-Full Time;
-Minimum 2-3 years in restaurant food industry/Customer
Service field;
-Driver license is required with minimum 2 years driving
experiences;
-Organized, self-discipline;
-Bilingual a plus.
Job Descriptions
Out on the field works
Franchise Stores Quality inspections on- Perform Quality
check on Franchise Stores to maintain corporate standards.
-food qualities
-sanitation
-customer service
-supplies usage
Store Opening
-Attend and Help out Franchise store grand openings.
Office work
Consulting-Answering Franchisee Questions regarding
-Customer services
-Technical supports on food making
-Monthly phone calls with Franchisee
-Customer service guild line.
When sending Resume, please include your salary requirement.
